| Three's Company |
Trio of dips served with Parmesan Bread Sticks & Assorted Flat Breads
Select 3 from the following $45:
Honey Sweetened Garlic Hummus
Olive Tapenade
Fresh Cucumber Tzatziki
Guacamolé
5 Spice Eggplant Caviar
Artichoke & Spinach Dip
Caramelized Onion Dip
Tuscan White Bean & Roasted Garlic
Dungeness Crab & Artichoke Dip
Sun-dried Tomato & Feta Dip |
| Crunchy Crudités |
Fresh Seasonal Veggies with Honey Sweetened Curry or French Bleu Cheese Dip |
| Artisan Cheese Board |
A selection of the very finest imported and domestic with Assorted Breads & Crisps |
| Smoked Salmon |
Pacific Smoked Salmon served with Caper Crème, Pink Pickled Onions & Artisan Breads |
| Beef Tenderloin |
The finest cut served on a cold platter with Freshly Prepared Horseradish, Dijon Mustard, Cornichon Pickles and Assorted Artisan Breads |
| Sushi Sampler |
The ultimate must have West Coast party platter! With Fresh Wasabi, Pink Pickled Ginger & Tamari Dip |
| Tuscan Antipasto |
Marinated Olives, Cured Meats, Roasted Red Peppers, Grilled Eggplant, Grilled Zucchini & Marinated Bocconcini Cheese |
| Mad Hatter Platter |
A gorgeous selection of tea sandwiches and traditional scones: Curry Shrimp & Papaya, Egg & Poppy Seed, Cucumber Cream Cheese, Asparagus & Cream; Mini Rye Smoked Salmon Toasties, Hazelnut Scones with Berry Butter; Old English Cheddar Scones with Herb Butter; & other inspirations |
| Fresh Fruit Platter |
The freshest assortment the market has to offer! With Honey Vanilla Crème Fraîche & Chocolate Ganache Dipping Sauces |
| Sweetie Sampler |
An assorted selection of bite-sized seasonal delight: eg: Mini Lemon Tarts, Meringues, Chocolate Chiffon Tarts, Cookies & Squares & other Seasonal Inspirations |
